Monday, November 6, 2023

Freezer cleaning underway

I let H out around 5:30 and found my back muscles feeling way better. Was it the naproxen? Dr Ho? prescription Voltaren? hot tub soak? CBD oil? hot bean bag? Maybe all the above :) Cooper was dropped off early. When I woke up and fed them, it was stiffening a bit so repeated the naproxen. The sour dough loaf was panned and left for couple hours. Marketing was up next. Seems a few interested in the grey table. Fingers crossed. The cake plate tutorial went live. This requires the usual sharing on pages, paint company email and link up parties.


The horses having a nap on their favorite hill with Cooper on guard

I painted the drawer front and door frame the color the cabinet gal wanted. I then tried to decide on what to do the inside in. She wanted all painted the creamy yellow but I think it will be too flat.


After a bowl of borscht soup (THANKS Ma K!! XOXO) The sourdough was put in the oven to bake. S was off to town to find kitchen tap parts before hockey. My afternoon was busy. I moved all the frozen stuff out of the stand up freezer and began the melt. While this happened I finished up drawer work on the cabinet then covered it till the paint arrives. The freezer was scraped and scrubbed. The ice was tossed to the drain as I went. The floor was cleaned with the soapy water and eventually it was completely cleaned and dried.



The coffee table was power sanded on the top and hand sanded on all the sides. Sheldon was back home as I was cleaning up. He unpacked his wet gear before our beer break. I got supper going. It was the most delicious supper this week :) The air fried fries with Turkey gravy had me going back for seconds and maybe thirds. Gyoza deserved a second helping too. The grilled chicken and cheesy broccoli was so tasty too. B arrived home after 7 to at her share. She fed her horse then coop and her were off.

After the voice ended S and I went out and transferred the frozen items and all the bison out of the new chest to the upright. The dog meat was transferred from small freezer (my Grandma Walker gave me years ago) to the new chest and let it thaw to clean tomorrow. S watched hockey while I got yesterdays blog done and posted. I also ordered a new chest for the bison meat. Time for Selling Sunset,

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